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We use the finest Grade A Dark Pure Maple Syrup available in Vermont and West Virginia to blend into this rich flavorful syrup. Infused with ginger and heat from the Jolokia (Ghost) Pepper, this unique blend of Sweet & Heat can be used on a wide range of food and drink.
Habanero, Peppers, Carrots, Water, Onions, Bell Peppers, Celery, Key Lime Juice, Vinegar, Garlic Salt
Poultry, Fish, and any dish in need of Flavor and Heat.